Served with a side of bok choy

This delicious green salad is made with tatsoi, shaved cucumber, and sliced radishes. It’s topped with hemp hearts and furikake.

Chinese broccoli (gai lan) can be a little bland on its own. Try mixing it with a flavour bomb shiitake mushroom oyster sauce! You'll love t

Love a well-balanced combination of sweet and savoury? This flavourful Char Siu pork dish is perfect with steamed rice and Asian greens.

Stir fried udon noodles packed with amazing umami flavor - the perfect winter comfort food!

Stir-Fry Baby Shiitake Mushrooms and Tat-Soi (Tagu Choy), representative of winter's farmers market. Fresh and delicious!

Pan seared salmon served with heathy Asian greens.

An easy and delicious Chinese Sausage Stir Fry dish that can be made with whatever you have in the pantry.