Make a thick, delicious, flavor intense balsamic vinegar reduction, take a bite of Thai tomato salad and ditch added oil habit for good.

These delicious figs are stuffed with goat cheese, wrapped in prosciutto crudo and baked in the oven.

This warming, comforting fall pasta salad is packed with seasonal veggies like kale, butternut squash, and leeks.

Delicious appetizers made from homemade nigella seed focaccia topped with goat cheese, strawberries & prosciutto crudo.

Delicious salad with manouri cheese, ripe tomatoes and mint dressing

Raspberry Mousse with a Balsamic Reduction- Smooth, creamy, and lightly sweet with a fruity tart finish.

Fresh Caprese Sandwiches drizzled with a rich Balsamic Vinegar Reduction

Fig Prosciutto Pizza with Fontina Cheese, Arugula and a Balsamic Reduction.