This vegan bean curry includes kidney beans or other beans of your choice! It takes only 30 minutes to make and requires just one pan.

This classic village style Sri Lankan green bean curry is definitely one of my favorite ways of eating green beans

This delicious protein and iron-rich Chickpea spinach curry is vegan and gluten-free. It’s a one-pot curry recipe from India.

This delicious rajma masala is a vegan red kidney bean curry recipe in a tomato rich masala style gravy from the north of India.

Bengali Sheemer Jhal or Shorshe Sheem is a vegan and vegetarian side prepared with broad beans and mustard paste