Beetroot raita is a simple and refreshing side dish recipe from India. It's made with blanched beetroot, yogurt, and Indian spices.

A delicious paleo recipe of beets and carrots stir fried in coconut oil.

Beetroot (Beets) Pachadi or Raita - Beets with spiced Yogurt Dip.

Red Velvet Beets- Southern Queen of Vegan Cuisine 32/328.