Flattened Chicken Thighs with Roasted Lemon Slices- a fabulous weeknight version of the classic "Chicken Under a Brick"

Toasted challah bread topped with ricotta gelato, raspberries, snow white strawberries, crumbled halvah, pistachio and chamomile flowers.

Baked French Brick Toast

Brick Chicken, so easy, juicy and delicious!!

The brick cooking method lets the skin brown beautifully without the meat drying out. It was flavorful and juicy, simple and stunning.

Macaron Brick Toast

Filo rolls filled with mango and mint (French recipe with English translation)

Ultimate Brick Toast

Chicken Devil's Style, a classic of Lazio, spiced with chiles and grilled under a brick