This delicious recipe for butternut squash cake is a great way to use up an autumn bumper crop of squash or pumpkin. Vegan option.

This butternut squash cake and frosting uses maple syrup to sweeten it.

A perfect alternative to pumpkin or apple cake, this butternut squash fall spice cake is bursting with autumn flavors!

A fall spice cake with cream cheese frosting. Mine uses acorn squash but you can substitute butternut squash or pumpkin!

This beautifully tall, dense and moist Pumpkin Cake is the best I've ever tasted! It's also gluten-free and dairy-free.