Sesame seed crusted Ahi tuna, seared then served with brown rice, edamame, thinly sliced red cabbage, avocado, carrot and seaweed salad.

Garlic and herbs round out the mild spice of Portuguese sausage on this pie. Add clams and parmesan and you’ve got yourself a sated slice!

These mussels will open their mouths and take in all the flavors of the bourbon and cream broth as you steam them.

There’s no excuse for anything less than fresh clams, homemade stock, or the marriage of those savory but creamy flavors.

This medley of summer veggies and lobster is a refreshing way to enjoy the best of the season.

Tender and sweet, steamed soft-shelled clams are meant to be dredged in warm butter. Brown the butter with sage and garlic.

These handfuls of buttery, baked clam stuffing are a regular menu item in Cape Cod.

Sauteed celery and green onion sweetens the flavor in these New England lobster rolls.

Clams Casino: A single bite of bacon, sea, and spice on every half shell.

Crunchy, salty, whole-bellied fried clams are New England’s guilty pleasure.

Cape Cod Trail Mix - 3 ingredients!

ice cream from 'Ice Cream Sandwich' shop on Cape Cod...homemade at its best!