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Loading recipes…
Woodfired Light Rye Bread
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#384093
Sortachef
Woodfired light rye bread, made with long-rising dough. Perfect with creamy apple butter, falling leaves and bonfires.
❤️
90
👁️🗨️
978
Fresh Tomato and Mushroom Pizza
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#313354
Sortachef
All Fired Up: Fresh Tomato and Mushroom Pizza with Truffle Oil. So good it might not make it to the table!
❤️
128
👁️🗨️
892
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