This is the perfect X-Mas dish: deer goulash with mushrooms and homemade spaetzle (In German)

Mini Mozzarella Caprese Salad with individual portioned fresh mozzarella balls. Eat it for lunch, as a side, appetizer or midnight snack!

Spiced Apple Cabbage is a German traditional side dish that we enjoy for Christmas. It's unbelievably delicious and healthy.

Polish Hunter's Stew- Bigos, a Polish national dish. It's a hearty, long-simmered meat-and-sauerkraut stew. (in Polish)