La Couronne Lyonnaise / The Lyon Crown Sourdough Bread

La Couronne Bordelaise / Bordeaux Crown Sourdough Bread

A buttery, rich dough - filled with sweet medjool dates, raisins & walnuts is rolled, split & twisted to make this pretty crown-shaped bread

Chocolate ginger pumpkin bread wreath - yeasted spiced pumpkin bread twist filled with chocolate spread and ginger.

What I love on my birthday: raspberry crowned chocolate layer cake with cream cheese icing.

Honey Rosemary Cocktail

Cream Cheese Crackers are perfect for kids parties! Really simple to make and very delicious! [in Bulgarian with translator]

This Sourdough Couronne Bordelaise is basically a "crown" of small rolls of sourdough that's connected and baked until golden.

Make your cake fit for royalty with this super simple fondant crown tutorial

Crown Roast of Pork with Pomegranate and perfect Christmas dinner menu.

A boozy banana-nut cake with Maple Crown Royal Glaze. Go on, impress your MIL.