All good things come around the second time, especially when its deep fried! Great for an appetizer or a snack.

Sardines coated in flour and sweet paprika mix, then deep-fried on oil.

These fluffy buttermilk doughnuts are so so good. Buttermilk makes the dough super tender and adds awesome flavor.

Crispy onion and cottage cheese fritters served with spicy Mint chutney.

Super crispy double breaded prawns that are baked, not fried! Serve them as hors d'oeuvre or use them to make shrimp tacos!

Marcello Tully's pastel recipe features a gooey double cheese filling of cheddar and mozzarella, spiked with a little heat from red chili.

Deep fried lentil fritters prepared with green gram.

This semi- sweet, sticky unusual donut will have you craving more after the first bite! It is perfect with a hot cup of coffee or tea!

Deep Fried Mac and Cheese Balls ~ A classic dish made easy for a Thanksgiving appetizer.

Spanish or Latin corn fritters are made with cornmeal and make an awesome snack to serve at parties or as an after school snack.

Buttermilk Chicken Nuggets Recipe

Croquette with a creamy corn and crab filling