Wheat Dosa, an quick and easy to make dosa with wheat flour(aata) and leftover dosa batter. Perfect for breakfast & dinner !!

Karupatti Kuzhi Paniyaram, a delicious fluffy sweet/snack made from dosa batter and jaggery syrup. Quick fix for sweet craving!!!

Punugulu, a perfect tea time snack made from dosa batter. A regional famous snack from India.

Mysore masala dosa, the most famous indian crepe with red Chutney and the potato filling inside! Healthy gluten free breakfast.

New twist to authentic south Indian paniyaram. This healthy paniyaram are made from ragi flour and left over dosa batter.

If you are a fan of crispy, golden coloured dosa but don't want to grind in wet grinder, then just hop into this plain dosa.

5+ Varities of Uttappam(indian savory pancakes with different toppings) from single dosa batter in minutes.

South Indian style egg paniyaram with left over dosa batter. It's so soft and tastier than the regular paniyaram.

This traditional South Indian Breakfast consisting of steamed Idli, Sambar & chutney is the perfect and healthy way to start your day.

Crispy, tasty and thin rice crepe along with dosa batter!

An instant version of the popular South Indian dosa.

Dosa – Rice and Lentil Crepes (recipe with video) all gluten free & vegan made with fermented batter, without leavening.

The perfect dosa recipe (South Indian rice and lentil crepes). Delicate, crisp and golden. And a dosa wet grinder giveaway!