It’s hard to imagine a more quintessential Southern meal than Chicken Fried Steak. And now you can try this version using venison.

This smoked elk roast is lean but full of flavor. This hearty meat is made with simple dry brine and dry rub seasoning before smoking.

Slow-Roasted Venison Shank Shawarma. I used a tender, juicy, leg of elk, slow roasted in the oven with Middle Eastern spices.

This rich and creamy tikka masala rivals your favorite Indian restaurant. Why go out when you can make it at home with your wild game! I use

These noodles are spicy, funky, saucy, meaty, and just what you need. They're made using Asian flavours and Italian techniques!

The smokiness and spiciness of chipotles blended in with creamy butter makes an excellent topping for a perfectly cooked steak.

These elk steak fajitas are bursting with flavor from the zesty marinade and spicy veggies.

Venison Neck Roast Carnitas always turns out tender & juicy, making it the perfect protein to put in your tacos.

My version of this quick Southern Italian dish uses Venison Breakfast Sausage and makes for a delicious breakfast, brunch, or supper.

Chewy udon noodles tucked into a flavorful elk and mushroom broth and topped with stir-fried elk and mushrooms.

Homemade pastrami made with wild venison or elk meat. This is a delicious tasting pastrami full of flavor!

This 2-lb elk meatloaf has no bread crumbs and can be made gluten free. Perfect for hunting season or whenever you have a lot of wild game!

The burgers are lean, tender and full of flavor! This burger recipe teaches the best way to cook and best seasoning ideas.

Learn to make the juiciest and best elk burgers around! This is my favorite way to cook elk hamburger patties!

Elk Burgers - JUICY and delicious burgers made with ground elk using simple spices & one easy trick!

Elk burgers are a lean but flavorful alternative to a traditional beef burger. Whether you purchase your elk meat from the store or you have

Elk chorizo chile rellenos.

A robust curry from Northern India made with elk but can easily be made with beef, pork, venison or lamb.

Slow Cooker Hearty Elk & Vegetable Stew

Elk really is at the top of the scale when it comes to wild game meat and it doesn’t take much to prepare these meatballs.

Nothing says cold weather like a steaming bowl of chili. How about making up a big batch of this to warm you up from the inside out?

Italian Meatballs made to perfection! These are flavorful, tender, and made with ground elk, venison, beef or pork.

Delicious elk with merlot and rosemary

Elk Meatballs stuffed with Blue Cheese - gamey, sharp, gooey, and great