With just a few simple ingredients and some basic kitchen skills, you can recreate this popular restaurant Calamari Fritti dish.

My 3 Favorite Seafood Tapas from Spain | Quick & Easy Recipes

Crispy Fried Calamari are dredged in a flavorful Chinese five-spice cornstarch coating, and quickly deep-fried until golden and tender!

Calamari Fritti (or Fried Calamari) is a Mediterranean seafood dish that is usually served as an appetizer in restaurants.

Salt and Pepper Calamari is one of my favorite ways to enjoy squid. Making it at home is quick, easy and keeps it from becoming soggy.

4 Classic Spanish Bocadillos | Famous Sandwiches from Spain

Better than restaurant Calamari Fritti rings lightly dusted and pan-fried to crispy golden perfection. Served with a Peri-Peri Yogurt Dip!

EXTRA-CRISPY FRIED CALAMARI With Cheat SAFFRON AIOLI

This fried calamari recipe is tender pieces of squid soaked in buttermilk, coated in seasoned flour & deep fried to golden brown perfection!

Hot and crispy, this fried calamari is a delicious take on a restaurant favorite, and comes complete with spicy marinara for dipping!

4 EPIC Spanish Seafood TAPAS You HAVE TO MAKE

Calamari rings are probably the most common way to eat squid these form the centre of a delicious date night dinner that is simple

Open-Faced Fried Calamari Sandwiches with Saffron Aioli

How to Make a Spanish Tapas Platter with The Tapas Sauces

Tender calamari, coated in seasoned flour and deep fried to perfection. A little squirt of lemon… a little sauce dip… perfect appetizer!

Crispy Fried Squid Rings/Calamari Fritters are great appetizers that are crispy on the outside and tender inside.

Salt and Pepper Squid - A Cantonese favorite and SO MUCH better than than fried calamari!

Spicy Calamari in Red Sauce