Milagu Thattai, a delicious and crispy savory snack with wonderful pepper flavor.

Gluten free deep fried south Indian snack made from rice flour and roasted channa dal.

Aval Kesari or Poha Sheera is a sweet made with aval or flattened rice.

A traditional south Indian sweet with beaten rice and sugar, flavored with cardamom and saffron.

Kai murukku recipe - crispy snack made with rice flour and urad dal

An easy sweet made with flattened rice, sugar and clarified butter!