A Hawaiian twist on a classic Japanese chicken recipe.

Hawaiian pulled pork

Delicious cubes of ahi tuna in a traditional dressing featuring shoyu and sesame oil, then placed on a bed of delicious sushi rice.

Salty, crispy pork glazed with soy and brown sugar, set atop seasoned sushi rice and wrapped in fragrant nori--you can't beat it.

Ultra sweet and moist Hawaiian-style banana bread made with olive oil! Make a batch of this for snacks for the entire week - it's amazing!

Delicious Vegan Beet Poke Bowl, with marinated beets. This gluten-free dish is so easy and perfect to make ahead and assemble in a hurry.

Andagi is an Okinawan fried donut with a crunchy outside, cake like inside, and the perfect local Japanese dessert.

If you want a 10 minute Spicy salmon poke bowl then this is the recipe for you. Spicy salmon with avocado in a creamy sriracha aioli.

A tasty recipe for the gravy that goes in Loco Moco!

A great alternative to a famous dish! Beets almost have that similar color to the ahi tuna and the texture of this vegan dish is a nice bite

Stuffed green peppers are given a creative twist in this Hawaiian potluck version. With SPAM, rice and pineapple, these peppers are easy and

Chocolate butter mochi takes a twist on your classic butter mochi and adds some chocolately goodness. Decadent, sweet, buttery mochi.

How to make Spam Musubi with and without a Musubi mold, plus tasty variations like Loco Moco, Salmon Belly, or Tamago musubi!

Hawaiian style mochiko chicken: bite sized pieces of chicken marinated in a sweet and salty sauce and fried to the perfect crispy crunch.

Hawaiian style chow fun takes a classic Chinese dish and adds a little island twist. Rice noodles tossed with an umami packed meat and veget

Lomi lomi salmon is a popular side dish in Hawai’i. Cubed up salted salmon, green onion, sweet onion, and tomatoes tossed together.

Ahi poke may reign as THE ULTIMATE Hawaiian pupu. Cubed up pieces of raw fish tossed in an umami packed marinade sauce.

Kulolo or taro pudding is a classic Hawaiian dessert. Warm, chewy, rich, dark brown pieces of kulolo made easily at home.

Pohole salad is the perfect pupu (appetizer) or side dish for any occasion. Vibrant green fiddlehead fern shoots, tomatoes, sweet onions, dr

Sweet potato haupia pie bars are a favorite dessert here in Hawai’i. Crumbly shortbread crust,sweet potato filling, and soft set haupia.

This recipe for luau stew is made quick and easy in the Instant pot. Say what? What used to take hours can now be made in just about 45min.

Lilikoi (passion fruit) butter: tart yet slightly sweet, vibrant yellow goodness that pairs perfectly with toast, pancakes, tarts, etc.

Creamy with a hint of crunch, kamaboko dip makes for the perfect dip to pair with your favorite cracker or chip.

If you love pasteles, you’re gonna love this recipe for pastele stew. Tender pork chunks infused with classic Puerto Rican flavors.