Nutella Biscuits are an indulgent delicious treat! Stuck together like cookies and cream with a delicious nutella buttercream filling!

These rich, deeply chocolatey Nutella Brownies are a home run dessert for anybody who loves the indulgent chocolate hazelnut spread.

Easy, gluten free, and vegan, this Cardamom Hazelnut Pear Crisp is refined sugar free and drizzled with Miso Date Caramel! Perfect for fall!

This vegan hazlenut spread is by far the best I have ever eaten! You're done in 30 minutes and it is so easy! (in German)

This delicious barley breakfast bowl is naturally dairy-free & vegan if you swap the honey for maple syrup or agave nectar.

Banana Cake with Nutella Ganache - moist banana cake and a rich, decadent ganache with classic Nutella!

No excuses, it's purely a guilty pleasure. A newborn and sleepless nights call for grilled peanut butter nutella banana sandwiches.

Salad made with ribbons of shaved asparagus tossed with dill shallot vinaigrette and topped with hazelnuts and chevre.

Nutella Cream Filled Chocolate Dipped Skeleton Mini Cakes

Banana and Nutella Blondies. The Perfect Combination In An Easy Bite.

Almond Biscotti are so much easier to make than regular cookies! Also adaptations for Anise, Hazelnut, and Orange biscotti.

Nutella Pudding - silky, creamy, & chocolatey. Dairy Free & No Refined Sugar!

This chocolate tart recipe from Dominic Chapman is simple and yields brilliant results. Chocolate flavors combine with oranges and hazelnut.

Grain free Almond Donut Holes with Chocolate Hazelnut Glaze are a delicious treat that only taste sinful. Packed with protein and sugar free.

Nutella Ice Cream. The most indulgently delicious ice cream I've ever had, and its easy too! Plus a cookbook giveaway!!