Slow cooker red wine beef, served over creamy horseradish polenta, is a great recipe for snowy winter nights.

This cheery tea and marmalade brunch martini will make a great addition to your holiday breakfast table.

Mussels seem elegant, but they’re so easy to cook at home. This version is served with leeks and a delicious creamy apple cider broth.

Try this hot, new, breakfast! Creamy sweet potato breakfast bowls topped with caramelized pears, fresh berries, and nut butter.

Looking to jazz up your steak? Look no further than these miso-butter mushrooms. They’re full of umami flavor that pairs perfectly with beef

Quick and easy curried red lentil and spinach stew is a rich and flavorful recipe that’s great for chilly weeknights!

These easily adaptable baked oatmeal cups are an easy make-ahead breakfast for busy mornings. Use your fave nut butters and jellies!

These easy baklava bites, filled with apples, walnuts, and honey, can be made in under 30 minutes!

Healthy shrimp taco bowls with pineapple salsa are overloaded with flavor and texture- make ahead for grab-and-go meals all week long!

Mayo-Free Chicken Salad Sandwiches have tons of flavor thanks to fresh thyme and a simple lemon vinaigrette.

Delicious vegetarian salad with Mozzarella, Pumpkin, Figs, Apple, Pekans and Berries.