learn how to make soft, flavourful paneer momos at home with simple ingredients and easy steps—perfect for snacks or parties.

Spicy and savory chicken manchow soup recipe. Perfect for cold weather and satisfying your Chinese cravings. Quick and easy to make at home

Gobi Manchurian is one of the best vegan appetizers you can enjoy. Crunchy deep-fried cauliflower tossed in a delicious Manchurian sauce.

Hakka noodles tossed with stir fried veggies and simple Indo-Chinese flavors

This delicious vegan Indo Chinese appetizer features deep fried cauliflower florets tossed in a spicy chili garlic based Manchurian sauce.

Easy Schezwan Noodles recipe, a delicious meal which be prepared for lunch or dinner.

Mushroom fried rice is an. easy flavorful Indo-Chinese recipe that is ready in 20 mins. Makes anexcellent tasty way to use up leftover rice.

Crispy, air fried paneer cubes tossed in a spicy, Indo-Chinese style Manchurian sauce

A quick and tasty Indo Chinese dish that comes together in less than 30 minutes. Curry powder, bell peppers, and onions with a thick sauce.

These sweet and spicy noodles are made with instant homemade Teriyaki sauce and can be made on stovetop and in Instant Pot.

A signature Indo Chinese recipe, this chili chicken uses the air fryer instead of deep frying for healther and delicious results.

Chilli baby corn is a popular vegan Indo-Chinese starter.It can also be served as a side dish with rice and noodles.

You first make crispy chicken bites and then immerse them in a sticky sweet and spicy sauce with asian flavors!

Here is the fool proof recipe for the world famous hot and spicy Schezwan sauce.

Baked eggs are fried and tossed in sweet and spicy sauce, is a perfect appetizer.

Lots of garlic used in this fried rice, so it's flavorful with the addition of some crunchy vegetables tossed in basmati rice.

Non sticky, fluffy egg fried rice just like restaurant ones!!!

A popular Indo-Chinese dish – Chicken Manchurian. Deep fried succulent pieces of chicken tossed in a spicy and saucy gravy.

Fried Rice made with paneer and green gram sprouts along with other veggies... protein packed fried rice.

Spicy, tangy and sweet all at the same time, these noodles are a part of the Hakka cuisine.

Delicious, One pot, Easy Indo-Chinese fried rice! Try it to believe it.

Sweet Corn Chicken Soup is a light and creamy soup made with creamed sweet corn, chicken stock and egg white drop.

Mushroom stir fry – an easy Indochinese style mushroom stir fry made in less than 15 mins.

Make sweet corn fried rice in less than 30 minutes.