Flatbreads made from wheat flour dough and stuffed with sweetened lentil filling, Puran Poli is a must have Indian recipe!

Pineapple Sweet Pongal is a fusion twist given to the basic sweet pongal. A sweet dish made during festive occasions in South India.

An irresistible brittle made from sesame seeds. With just three ingredients and ready in under 15 minutes, this one's a keeper!