John Dory roasted with tomato and red pepper slices, and lots of fragrant thyme.

This John Dory Fillet is lightly seasoned and topped with a lump crab cake and drizzled with a Dynamite sauce!

John Dory with tomato salsa & grilled vegetables. Easy to prepare and so packed with flavour.

Pan-Fried John Dory with Cockles, Samphire and Cockle Velouté