These lightly sweetened fried dough infused with cardamom are perfect!

Simple tomato onion salad that is great for pairing with main dishes. This Kenyan salad called, Kachumbari is a must try!

Chili Rosemary chicken mshikaki (chicken skewers) with a creamy dania dip!

Kuku wa kupaka is chicken in coconut milk sauce and is a favorite here along the East African coast.

Light, fluffy and absolutely delicious. These lime and poppy seed drop scones are perfect for breakfast, brunch or afternoon tea

'Karafuu' is Swahili for cloves. This dish is rich and buttery with the awesome meaty flavor of button mushroom with warm hints of clove.

Fried rice is always filling and speedy to make. Add the flavor of rosemary and wholesomeness of okra and you have a bomb vegan dish!

Wholesome, delicious and absolutely easy to make raisin and carrot fried rice.

Wali wa nazi means coconut rice in swahili. I added cumin seeds fro extra flavor to this Kenyan delicacy. It easy yet super tasty.

Rich, healthy pea and potato stew inspired by the indulgent flavors of East Africa and made using fresh organic ingredients.