Gur ka Pua or gulgula is a deep-fried, easy-to-make North Indian sweet and savory snack recipe made with wheat flour and jaggery.

Wheat Flour Pazham Pori recipe or Ethakka Appam is a Kerala Instant Tea time snack recipe made with banana, deep-fried in coconut oil.

Gur aur Nariyal ka Paratha is one of those Quick Indian Recipes that can be made in less than half an hour.

Rice Kheer is made with milk, rice, sugar, and cardamom powder.

Pumpkin and walnut loaf is a delicious moist pumpkin bread filled with crunchy little pieces of walnut.