Kara Pidi Kozhukattai Recipe is nothing but a savoury dumpling made with rice flour, tempered with spices and steamed.

Easy gluten-free Kara Pidi Kozhukattai- healthy breakfast or dinner choice, made in a jiffy!

Creamy smooth dessert made from rice flour, cooked in milk and jaggery, it's delicious.

Black sesame seeds, molasses and coconut gratings stuffed in a rice outer layer - Glutenfree!