Just 10 ingredients this easy red lentil vegan “ragu” is so full of flavour, has a comforting “meaty” texture, and a touch of spice!

Light and easy sun dried tomato and kale pasta with a bright lemon and olive oil sauce is a quick weeknight meal for the whole family.

The perfect meal for true mushroom lovers. A creamy mushroom sauce, paired with egg noodles & fresh mushroom, makes for the best pasta meal.

Mushroom Bolognese is my vegetarian take on classic bolognese pasta with fettuccine. Hearty, comforting and still has no meat.

Baked Wheat Pasta with Mushrooms, Broccoli and Bell Peppers

Creamy, quick and delicious one-pot pasta with goat cheese, roasted red peppers, artichokes and more flavorful additions.