Nankhatai is a popular Indian cookie and is served as a snack with tea. This is an easy recipe to make it at home in the oven or air fryer.

My mum's Nan Khatai is the best that I have tasted. They have the perfect balance of flavours, bite and chew.

NanKhatai {Eggless Meltaway Cardamom Cookies}, perfect for Diwali!

Traditional Indian shortbread cookies are ideal for autumn & winter baking - crumbly, crunchy, nutty, spiced with saffron & seemingly rich.