Buko Pandan is a Filipino dessert made of shredded coconut, pandan flavored jelly, and lots and lots of cream.

A staple on Noche Buena (Christmas Eve), Cuban families gather over a seasoned roast pork (or shoulder for smaller parties). Family recipe.

Yuca con Mojo is a delicious and easy Cuban side dish and great alternative to potatoes.

Traditional Noche Buena, Filipino Christmas Eve feast: jamon, queso de bola, and pan de sal.