Chipotle peppers are ripened jalapeño chiles that are smoked and dried. They can be ground and used in many Mexican and Tex cooking.

Kansas City Style Ribs are typically characterized by the thick, sticky sauce brushed on in the last 30 minutes of cooking.

This Kansas City Style Dry Rub is true to the traditional versions with brown sugar, paprika as a base then the typical pantry spices.

Balanced with chili powder and black pepper, simmered with molasses, yellow mustard and other spices. Used on Kansas City Style Ribs!