This Chicken Cacciatore is easy to prepare, and requires minimal hands-on time and very little washing up! We served it with polenta too!

A classic Italian dish of chicken cutlets, simmered in a lemon-butter sauce and served with parmesan and fontina polenta!

This is a mouthwatering dish with tender short ribs braised in red wine, served over creamy parmesan polenta!

This creamy dreamy Parmesan Polenta will keep your cowboy coming back for more. Let Miss Slice show you the way...