Protein packed, no fermentation green moong dal dosa. A popular breakfast dish from Andhra called Pesarattu.

This healthy moong dal dosa loaded with the goodness of lentils, studded with few spices & herbs is a delectable treat to the taste buds.

One of the healthiest dosa/crepes variety ever. This low carb breakfast recipe is just a perfect meal.

Healthy dosa made of Green gram

A popular breakfast dish in Andhra Pradesh in India.

Perfect, healthy, diabetic friendly, delicious Hara moong-oats dosa (Indian crepe). Best for breakfast/brunch/snacks.

Pesarattu (Green Lentil crepes) for a great Breakfast Start