Classic Dominican Stewed Chicken also known as Pollo Guisado in Spanish. Flavorful, tender and juicy, serve with rice and you are golden!

Chicken slowly braised to tenderness in a wine sauce, and prunes that almost melt in the sauce, soaked up in it.

Puerto Rican Chicken (Chicken Fricassee or also Pollo Guisado) is stewed with potatoes and olives in a savory sofrito broth