In this easy recipe for Chicken Marsala with Prosciutto, a sweet and savory wine pan-sauce tops chicken cutlets, mushrooms, and prosciutto.

Chicken Valdostana is a delicious Italian recipe, made with thin pan seared chicken cutlets, prosciutto and fontina in an amazing sauce.

Asparagus with Prosciutto and Lemon - A simple and tasty appetizer with a flavorful dipping sauce.

Prosciutto is my secret ingredient for making moist & tasty kabobs. Combined with chicken and peaches these may be your new favorite!