Seasoned pinto bean sauté & old cheddar quesadillas served up with spicy green salsa, sour cream, red onions, and cilantro.

Quick, colourful, smoky, spicy, and delicious. These lentil tacos are seasoned to perfection and quick to make!

Crispy, plant-based chik'n smothered in fresh macadamia pesto, along with crisp lettuce, juicy tomato, and red onion on brioche buns.

A perfect meal for a lazy weekend. Creamy goat cheese with sauteed mushrooms bruschetta.

Wanna transition to Fall but don't wanna let summer go? This XO sauce pineapple chorizo fried rice will be the perfect transition meal.

Love traditional lobster rolls but not the greasiness that comes with it? Try this skinny recipe before summer ends!