Shahi Tukda is an irresistible dessert from India that combines crispy fried bread soaked in sweet syrup, creamy rabri, and chopped nuts.

A rich dessert prepared by frying small pieces of bread in ghee, dipped in saffron infused sugar syrup and topped with rich rabdi

Saffron and rose scanted Indian bread pudding known as double ka meetha. Indian dessert.

Deep fried, sugar coated bread slices, dipped in sweet evaporated milk, topped with nuts and saffron!

Satisfy sudden sugar cravings with this royal Indian dessert. It is basically spiced bread pudding served with thickened milk.