An Instant Pot will cook these Asian-style short ribs to fall-off-the bone tenderness in just 45 minutes.

Traditional Korean-Style Beef Short Ribs (Kalbi), marinated 24 hours, grilled, and served over a bed of rice.

These beef short ribs braised in white wine, chicken broth and fresh herbs and aromatics are melt-in-your-mouth tender and delicious.

These delicious Red Wine Braised Short Ribs make it easy to get a gourmet meal on the table in 30 minutes by using a pressure cooker.