Coconut Podi / Thenga Milagai Podi can be prepared within 20 mins. It also goes well with idli, dosa too

White Kurma is a mildly spiced korma prepared with green chilli, mixed veggies simmered in a creamy coconut paste along with cashews.

Kathirikai Gothsu is a kind of side dish/gravy that pairs well with Idli, Venpongal, Rava Khara Pongal, Ragi Dosa etc.

A kind of mild kurma prepared with moong dal, most famous in Tanjore districts in South India.

Ellu podi / sesame seed powder