Chicken soboro onigiri is made with ground chicken cooked in a savory Japanese style sauce and then mixed with sticky white.

Soboro Don - Japanese rice bowl with seasoned chicken, scrambled eggs, and spinach.

Flower Garden Soboro Bento Box- beef, egg, and green bean soboro topped with colorful veggie flowers.

This Japanese chicken egg and rice bowl takes less than 10 minutes to make.

Ground chicken sauteed with soy sauce, mirin, sake, complemented with eggs and green peas over rice. Classic Yakitori restaurant dish.

Kalbi beef paired up with sweet soboro style scrambled eggs.

Rillakuma (or "Relax Bear" in Japan) is chilling on top of this yummy, vegetarian lunch -- a Mexican flavored take on Japanese soboro.