A sweet and spicy chutney made with green raw mangoes and a blend of aromatic spices. Sunshine in a jar!

Slightly spicy apricot chutney with chili, thyme and ginger. Perfect with cheese and cold cuts of meat.

An easy recipe for a versatile Cherry Tomato & Chilli Chutney to be used for cheese boards, as a spread for toast or as a relish for burgers

Flavors include spices typically in an apple spice, fresh Gala apples, dried raisin, ginger—and lots of heat from a red hot chili pepper.

It's sweet, spicy and full of flavor to spice up any boring weeknight meal or weekend BBQ.

Sweet and Spicy Green Mango Chutney - with Indian flavors.

This Spicy Mango Persimmon Chutney elevates simple bread and cheese to a whole new level.