These chocolate orange madeleines are classic, light & airy french madeleines. They are extremely easy to make and are ready in no time. The

In case you’re craving a sweet, refreshing dessert, I’ve got just the solution for you! Here’s how to make the best peach sponge cake >>>

cupcake with a rhubarb and strawberry curd filling topped with meringue

Buttery, soft and moist mamon. This is the best mamon you can make at home.

Pumpkin and chocolate sponge cake (in Spanish).

This luscious raspberry cake is filled with fresh berries and an indulgent whipped cream. It is a light, heavenly summer cake.

Plum cake made with fresh blueberries (in Spanish)

Sponge cakes made with chestnut creams (in Spanish).

Light and airy sponge cakes with just the right amount of chocolate flavor. Perfect for a snack that is not too indulgent but hits the spot.

A recipe for the softest mamon cakes. They are moist, lightly cheesy and stay fresh for days.

Sponge cake made with liquorice pastry. (in Spanish)

Sospiri are little sponge cake sandwiches filled with lemon pastry cream and topped with a sweet glaze and sprinkle garnish.

3 ingredients Sponge Cake with Strawberries (scroll down for English)

Cuteness overload - mini victorian sponge cakes. Yum + Fun.

An ubiquitous cake to South East Asia, this vibrant and fluffy Pandan Chiffon Cake will get the whole family wanting more.

Swiss roll with strawberry mousse filling - the best sponge cake that rolls beautifully without cracking.

Decadent individual sponge cakes, covered in a real coffee flavored French Buttercream frosting and finished with crunchy toasted almonds

Chinese sponge cakes