A fluffy and moist vegetarian/vegan steam cake/kinnathappam made using jackfruit, coconut milk.

Steamed caked maded with a lentilbased batter. The batter is made with quinoa and oats making it one of the best fermented foods

Instant Oats Rava Dhokla | Oats Suji Ka Dhokla

Modern flavors added to a classic Chinese dessert. This rose ginger steamed sponge cake is lightly spiced with a beautiful crumb.

Polka Dots Steam Cupcake (Apam Dot Dot).

Green Tea Steamed Cake