How to make mini pavlova recipe with mascarpone whipped cream and fresh strawberries. Crispy meringue with a chewy marshmallow-like center

Strawberry Mini Pavlova is an egg white meringue pavlova dessert that is topped with strawberries and is soft and pillowy on the inside!

The Pavlova, the beloved crispy, yet fluffy ‘cake’ filled with cream and berries. What could be a more perfect summer dessert?

This classic strawberry pavlova is a perfect dessert! Light and airy meringue with soft centre, topped with whipped cream and juicy berries!

A light, fluffy pavlova scaled down to a mini size! layered with fresh whipped cream, strawberries & pistachios.

A double layer of light and airy pavlova tipped with mascarpone cream and balsamic strawberry sauce. Easy and decadent!