A classic entree of steak medallions drenched in a mushroom brandy sauce, Steak Diane delivers an elegant dinner in under 30 minutes.

Costa Rican truffles from Atlanta's favorite underground supper club, PushStart Kitchen.

Pita Sandwich with Chicken, Hearts of Palm & Chimichurri Dressing

Supper Club: Roasted Brussels Sprouts with Pancetta

Supper Club: Cabbage and Corn Slaw with Cilantro and Orange Dressing - crisp and refreshing

Chocolate Peanut Butter Surprise Cookies - a fantastic combination that's sure to be a hit!