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Loading recipes…
Green Gram Fritters in Tangy Gravy
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#2674857
MySpicyKitchen
Green gram fritters or moong dal vada are added to a tangy gravy to make a delicious curry to serve with rice.
❤️
13
👁️🗨️
215
Ulli Theeyal
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#707190
uma shankar
Accompaniment for idlis and dosas
❤️
85
👁️🗨️
831
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