Sinfully rich, silky smooth, intensely chocolaty and very sweet. The ultimate plant-based sugar and oil free chocolate frosting or custard.

This chocolate orange ganache is ultra easy, done using 3 ingredients and made without heavy cream or added sugar.

Delicious Vegan Carrot Cake Cupcakes

Quick and easy strawberry coconut oil frosting with only 3-ingredients for a delicious simple vegan coconut frosting!

This Vegan Chocolate Frosting only requires 5 ingredients and 10 minutes to make! Its great for cakes, cupcakes and sandwich cookies.

This quick and easy vegan cream cheese frosting recipe is made with only 4 ingredients! It's light, fluffy, creamy, sweet, and subtly tangy.

This Vegan Brown Sugar Frosting only requires 10 minutes and 4 ingredients to make! And it pairs perfectly with any spice cake recipe.

This Vegan Maple Bourbon Buttercream is quick, easy and delicious. You only need 4 ingredients and 10 minutes to make it!

This homemade carrot cake is vegan (egg & dairy-free), sugar-free and healthy, but still moist, sweet, and fluffy.

This Vegan Strawberry Frosting has big strawberry flavor and requires no flavorings or food colorings! Its smooth, creamy and delicious.

Enjoy this vegan Chantilly (cream cheese whip) on cakes or alongside fresh fruit!

You'll love this delicious vegan buttercream frosting made with white chocolate. It's perfect for topping cakes or cupcakes.

This vegan carrot cake recipe is simple, moist, & perfectly spiced. Easy "cream cheese" frosting makes it a stunner for a special occasion!

You can make a beautiful and fluffy vegan Swiss meringue buttercream without any egg whites. Just use chickpea water!

Homemade vegan and gluten-free raspberry cupcakes recipe to make easily at home.

Easy frosting recipe that is dairy-free, vegan, and low carb. All you need is 2 ingredients!

Vegan vanilla frosting is fluffy, thick, super sweet and infused with vanilla flavor! Learn how to make vegan buttercream with 4 ingredients

This easy recipe pairs vegan vanilla cupcakes with a vegan strawberry frosting. My secret ingredient is freeze dried strawberries!

Vegan Chocolate Cupcakes are light, fluffy, moist, and topped with chocolate buttercream frosting! It's dairy-free and can be gluten-free.

Vegan Cream Cheese Frosting is tangy, smooth, sweet perfection! I share how to make it thicker and the best tips for the best consistency.

This 4 Ingredients Cashew Frosting is your perfect go-to icing for autumnal treats. Less than 5 minutes, dairy-free, sugar-free, oil-free.

Paleo chocolate cupcakes are extremely moist, decadent and rich, with a perfectly fluffy texture!

This healthy chocolate frosting recipe has a deep chocolately fudge flavor. It’s low in sugar and fat, and is super thick and rich.

Vegan Pumpkin Cupcakes with Maple Orange Frosting