A little bit tangy, a little bit spicy, and a whole lot of delicious, this Soupa De Lima (aka lime soup) is an awesome Yucatán dish!

Bún bò Huế, a taste bud tantalising beef and pork noodle soup that is sure to have you slurping from the bowl!

Recado rojo BBQ chicken- bright and zesty, with a robust spicy, floral aromas, this chicken is particularly good for summer grilling.

Time to step up your Mexican food game with this flavour bursting, Yucatan inspired Achiote spice blend.

Savory roast chicken rubbed w/ Mexican Achiote paste (achiote seeds, spices, and roast garlic).

Sour Chicken Stew in Toasted Rice and Annatto Sauce

Achiote paste - The flavours of the Yucatán in one versatile spice paste

Mexican Chicken Parmesan

Finely ground achiote (annatto) seeds add a pungent, earthy component to these classic dark fudge-like brownies. Macadamia nuts complete it.

Historical Hot Cocoa, from 1631 Spain. Includes chili, vanilla, annatto, ground nuts, and more quirky ingredients.

Longganisa and Atsuete Fried Rice - deliciously simple, deliciously Filipino

Celebrate Cinco de Mayo with Pork Tacos with Achiote and Grilled Pineapple

Pancit Palabok - delicious Filipino fare

Paella - Spanish sticky rice with meat and seafood with a touch of Filipino soul

Achuete is natural food coloring. Learn how to make achuete oil to color soups, stews, and grills.

Portobello mushroom rellenos, ranchero sauce, and Mexican yellow rice. Lighter, quicker and easier than chile rellenos!

recipe for adobo chicken - delicious grilled chicken with a sweet sauce that has just the right amount of heat