Light chicken soup cooked with fresh herbs (green onions, leeks, garlic, ginger) and other exotic African spices.

Spicy sauce of tilapia cooked in exotic African spices, fresh herbs and more. Djansang an oily seed used in West African Cuisine

Semi ripe plantains cooked with pan roasted chicken, carrots, green beans and some west African spices

Chicken marinated in some west African seasonings and roasted peanuts, then grilled