Cantonese ground beef and eggs is a classic Chinese dish that combines the hearty flavor of ground beef with creamy eggs.

This Cantonese soup is made w/ fresh apples & pears. Light & little sweet w/ a hint of tartness.

Beef Chow Fun (gon chow ngau huo) is a Cantonese noodle dish made with haw fun, noodles made in broad sheets and steamed.

Cantonese shumai are fresh, juicy pork and shrimp filled dumplings with thin, bright yellow wrappers.

Chinese Cantonese style steamed humpback garoupa with loads of spring onions and chilli slices.

A Cantonese dessert soup that warm your soul. Sweet, earthy & hot w/ little chewy tapioca pearls.

Start the fall season w/ this easy Chinese soup. It’s sweet & little savory w/ only 5 ingredients. Vegetarian & vegan friendly too!

This Hong Kong cafe (cha chan teng and dai pai dong) staple is so easy to make at home. Packed with flavour, it's a great caffeine boost!

delicious plain or with ingredients, congee is usually served with some toppings and side dishes. here is a list of the best ones!

Tomato Egg Stir Fry is a Chinese household staple – simple & easy to make, economical and delicious with a steaming bowl of Jasmine rice!

Asian Steamed Scallops with Garlic Vermicelli are served on the half shell or in cute ramekins.

A tried and tested 1 pot Cantonese soya sauce chicken developed after trying several famous versions (and sharing how I tweaked the recipes)

Simple, easy and super yum Cantonese chow mein! Often served as a side dish, nonetheless, fantastic on its own as well!

This recipe shows you how to make authentic homemade Cantonese Shumai with a ground pork, scallops and rice stuffing

a basic congee with a turkey (or chicken) soup base, long-grain rice and served with shredded, thinly sliced iceberg lettuce, finely sliced

This Cantonese dessert has tender taro, creamy coconut milk and chewy sago!

This Cantonese style dessert soup is warm and gently sweet, perfect for a cold winter night!

Delicious finger-licking Chinese Style Garlic Ribs are super tender pork, air fryer ribs with the perfect little chew. Perfect game day food

Get classic Cantonese flavor on your table in minutes when you make shrimp with lobster sauce, luxuriously delicious & simple as can be!

Better than takeout! This Chinese sweet and sour pork is so easy to make at home that you won't need to order out again! Delicious!

Sweet and delicious chilled dessert filled with pomelo pulps and chunks of ripe mango to serve with

These are your not so traditional cantonese soy sauce pan-fried noodles, but it is just as tasty!

Learn how to make easy restaurant style Chinese stir fry recipe to make at home with shrimp, egg, vegetables and leftover rice.

This creamy and delightful dessert soup requires just a few ingredients to make. The best part is it can be eaten all year round!