Japchae (chapchae, 잡채) is made with sweet potatoes glass noodles called dangmyeong, a Korean best-loved noodle dish.

The shitaake mushroom is the star of this vegan Korean stir-fry noodles.

Japchae: Korean Glass Noodles with Vegetables.

Japchae or Chapchae is a popular Korean dish made from dangmyun noodle, stir-fried vegetables and marinated meat. Delicious to the max!