Dragon chicken is a popular Indo chinese dish. It is crispy and has mix of sweet and sour taste. Try this dish for a change.

Trini-Chinese Style Chicken is a great example of the multicultural evolution of Trinidad Cuisine.

Pork Lumpia is on a next level of yumminess. Crispy, deep fried and bursting with flavors.

Easy fried chicken, Malaysian style. Prepare in just 20 minutes.

The hot garlic fried chicken is my take on the Chinese-Korean fusion of Kkanpunggi! The crispy chicken is tossed with hot & spicy sauce!

A delicious Taiwanese spin on the classic chicken and waffles. Freshly fried 5-spiced chicken, onion waffles with a black vinegar.