Flax seed podi - healthy and flavorful South Indian spicy powder using flax seeds and lentils.

This chutney pudi is versatile and you can tweak the ingredients that add more flavour to the powder. Add Garlic, drumstick leaves, Dill.

Ellu podi - flavorful and spicy South Indian powder using sesame seeds and lentils.

Veppilakkati aka Chammanthi Podi, is a classic Chutney powder, popular in Central Kerala and Palakkad region of South India.

Dry coconut chutney, an accompaniment for vada pav, will be ready in 5 minutes.

Spicy, nutty and absolutely delicious spice powder made with lentils and spices. It is perfect to serve with idli, dosa and upma.

Chutney Powder, made with lentils and spices, is the perfect side to Idlis and Dosas.

Spicy flavorful dry chutney powder with coriander seeds, black gram and more.

Chutney Powder, made with a mixture of lentils, spicy and flavorful.

Easy to make tasty chutney powder tastes great with idli dosa and also even for rice.

Chutney Powder - Spice blend from Andhra. Mix it with oil and enjoy over steaming white rice or idli.

Ellu podi / sesame seed powder

A quintessential side dish for idly and dosai. A classic spicy dry powder with sesame seeds from south India, really addictive

Spicy, aromatic peanut chutney powder. Best accompaniment with Idli and Dosa.

Dried shrimp and coconut chutney powder.

Spicy lentil powder add zing to everything